This machine is particularly suitable for cutting: vegetables(whole peppers and in strips, in semi-conserve or blanched, sliced aubergines, blanched mushrooms), fish (squid, calamari also in rings, cuttlefish and octopus).

The machine features two cutting units.

The first with circular blades turns the product into fillets. The distance between the blades determines fillet size. The base machine is supplied with a distance between the blades of 8 mm. The feeding roller is supplied with a distance between the grooves of 4 mm. so that the possible additional units of the machine are multiple of 4.

The second cutting unit with cross blades dices the fillets. This cutting unit is motorised separately by an inverter by means of which blade rpm can be varied (through a knob on the control panel) determining dice size. If this unit is taken off, the machine only fillets or makes rings.

The cutter is fed by an input belt that brings the product directly in contact with the blades.

To make rings out of squid the belt needs only to be tilted so that it sucks the product directly from the tub. The belt is supplied with special feeding devices only accompanying the horizontal products to the blades.

The cutter is entirely made in AISI 304 stainless steel, the comb in light anodized alloy and the feeding roller in food-grade plastic material. All parts can be inspected ; the conveyor belt is extremely easy to remove to ensure thorough cleaning after the work cycle. Installed power: 4 KW.

The machine is equipped with mechanical protections, a casing and electrical mechanisms in compliance with safety standards for the operator.